This wash-off mask features a moisturizing soft cream clay formula infused with 1.5% red beet enzyme from Damyang, Korea, designed to cleanse pores, regulate sebum, and reveal a clearer complexion. The clay is aged with red beet enzyme for 72 hours to boost moisture retention, delivering deep hydration without any tightness after use. Rich in soothing beta-carotene, it’s perfect for sensitive or dull skin, helping to gently remove dead cells and impurities. Using I’m From’s Natural Dried Enzyme Method, the red beet’s active compounds are enhanced for maximum effectiveness, providing nourishing superfood benefits that leave skin purified and radiant.
